Four Seasons Resort Santa Fe


General Information

Description of the Host Property:
Four Seasons Resort Rancho Encantado Santa Fe is a serene retreat nestled on 57 acres in the Sangre de Cristo foothills. This intimate resort features 65 casitas adorned with Southwestern charm, offering private patios and cozy fireplaces. Guests can indulge in rejuvenating spa treatments inspired by local traditions, savor regional cuisine at Terra restaurant, and explore the rich cultural tapestry of Santa Fe through curated excursions. The resort's tranquil ambiance and luxurious amenities provide an unforgettable escape in the heart of New Mexico.

Description of the Training:
Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at Four Seasons Hotels & Resorts. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.

ITN & ODYSSEY All-Inclusive Program:
Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.

Description of the Location:
As soon as you set foot in Santa Fe, you will realize it is unlike anywhere else. With its rich history and heritage that includes Native American, Spanish, Mexican, cowboy, artistic and modern U.S. cultures, Santa Fe is among the nation’s most unique cities. You’ll discover that it definitely is one of the most interesting, and was named by Conde Nast Traveler magazine as a "Best Small City." Centrally located in the Rocky Mountains of northern New Mexico, Santa Fe has attracted artists, hikers, seekers, skiers and writers to its temperate climates and abundant scenery.


Requirements

  • Must be a current student of a Hospitality or Culinary post-secondary academic institution. 

  • Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution. 

  • Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.

  • Or must have 5 years of verifiable related work experience.

Details

  • Start Date: November, 2025

  • Duration: 12 months

  • Stipend: $20/hour

  • Accommodation: Accommodation is not provided, ITN will provide the successful candidate with an Arrival Package which includes contact information for housing.



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