Fairmont Olympic Hotel


General Information

Description of the Host Property:
Located in the heart of the city since 1924, Fairmont Olympic is Seattle’s iconic hotel featuring rich character and history, breathtaking architecture, an innovative culinary experience and best-in-class service. Ideally situated just steps from Pike Place Market, museums, attractions and shopping, Fairmont Olympic offers 450 lavishly appointed guestrooms and suites perfect for the modern traveler. Debuting in future months, the subsequent chapter of this historic restoration story will unveil a new culinary flagship and intimate spirit drinker’s enclave.


Description of the Training:

Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Fairmont Hotels & Resorts. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.

ITN & ODYSSEY All-Inclusive Program:
Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.

Description of the Location:
With a thriving food-and-drink scene, eclectic neighborhoods and a stunning coastal setting, Seattle is a dynamic urban enclave nestled in the Pacific Northwest. The city is bounded by Lake Washington in the east and Puget Sound to the west, an ideal location for water recreation and sight-seeing cruises. Find top attractions like Pike Place Market and the Seattle Art Museum in Downtown Seattle. Artsy, offbeat Fremont features public murals and sculptures, topiaries trimmed to resemble dinosaurs and a troll under a bridge.


Requirements

  • Must be a current student of a Hospitality or Culinary post-secondary academic institution. 

  • Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution. 

  • Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.

  • Or must have 5 years of verifiable related work experience.

Details

  • Start Date: July, 2024

  • Duration: 12 months

  • Stipend: $22.46/hour

  • Accommodation: Accommodation is not provided, ITN will provide the successful candidate with an Arrival Package which includes contact information for housing.