Chateau Elan Winery & Resort
General Information
Description of the Host Property:
Nestled in the rolling foothills of north Georgia, Chateau Elan Winery & Resort is a breathtaking 3,500-acre escape that transports visitors to the French countryside. This premier destination features a majestic 16th-century-style French chateau winery, a world-class European spa, championship golf courses, and an array of exquisite dining options. Surrounded by lush vineyards and manicured grounds, it offers a harmonious blend of Southern hospitality and timeless elegance, making it an idyllic sanctuary for relaxation and celebration.
Description of the Training:
Step into the kitchen of a world-leading luxury hotel/resort and learn from the best chefs in the American hospitality industry at the Chateau Elan Winery & Resort. Through this J-1 Hospitality internship or traineeship program, you will rotate to different stations, acquiring the skills and techniques necessary to take the culinary world by storm. This rotational program is designed to give you exposure to the international hospitality industry and give you the experience needed to excel in your career when you return to your home country.
ITN & ODYSSEY All-Inclusive Program:
Unlike most J-1 Program providers, a regional ITN representative will guide you through a streamlined registration process, thanks to ITN and ODYSSEY’s all-inclusive approach. ITN and ODYSSEY will be on hand to provide you with the very best personalized service from the time that you arrive in the United States until your departure from the United States upon completion of your program.
Description of the Location:
Sprawanning rolling green hills across Northeast Georgia, Braselton is a captivating destination where historic Southern charm effortlessly meets modern luxury. Visitors can explore the revitalized downtown district filled with boutique shops and local eateries, experience world-class relaxation at the French-inspired Château Élan Winery and Resort, or feel the rush of high-speed motorsports at Michelin Raceway Road Atlanta. This vibrant community beautifully balances rich heritage with exciting, upscale adventure.
Requirements
Must be a current student of a Hospitality or Culinary post-secondary academic institution.
Or recent graduate (less than 12 months ago) of a Hospitality or Culinary post-secondary academic institution.
Or a graduate of a Hospitality or Culinary post-secondary academic institution (more than 12 months ago,) with 12 months of verifiable related work experience.
Or must have 5 years of verifiable related work experience.
Details
Start Date: November, 2026
Duration: 12 months
Stipend: $18.00/hour
Accommodation: Accommodation is not provided. ITN will provide the successful candidate with an Arrival Package, which includes contact information for housing.
