Culinary Arts Programs
Experience the Culinary Department in a luxury resort environment through a J-1 Intern or Trainee Program in the USA. During the internship or traineeship program, you will experience most areas of the Culinary Department through rotations in the different roles. The program is designed to give you the experience needed to excel in the hospitality industry when you return home.
Search and filter to find a specific host property or location for your J-1 Intern or Trainee Program in Culinary:
InterContinental Buckhead Atlanta
The InterContinental Buckhead Atlanta is a luxurious haven in the heart of Atlanta's upscale Buckhead district. This elegant hotel blends Southern charm with modern sophistication, offering spacious rooms, top-tier amenities, and exceptional service.
Radisson Hotel Atlanta Airport
Conveniently situated near Hartsfield-Jackson Atlanta International Airport, Radisson Hotel Atlanta Airport offers a seamless blend of comfort and accessibility for travelers. Boasting modern amenities and a welcoming ambiance, this hotel provides a haven for both leisure and business guests alike.
Hyatt Regency Savannah
Hyatt Regency Savannah offers a fantastic location, putting you just steps from River Street. The indoor pool is a great spot to take a dip, and guests can grab a bite to eat at Moss + Oak Eatery, which serves southern cuisine and is open for breakfast, lunch, and dinner.
Omni Atlanta Hotel At Centennial Park
Perched in the vibrant heart of downtown, the Omni Atlanta Hotel at Centennial Park is a sophisticated urban sanctuary. Connected seamlessly to the city’s premier entertainment and convention hubs, this landmark destination blends modern luxury with southern warmth.
Grand Hyatt Atlanta Buckhead
Grand Hyatt Atlanta in Buckhead is an upscale hotel offering a luxurious and convenient stay in one of Atlanta's most vibrant neighborhoods. With modern, stylish accommodations, guests enjoy elegant rooms, exceptional amenities, and top-tier service.