Culinary Arts Programs
Experience the Culinary Department in a luxury resort environment through a J-1 Intern or Trainee Program in the USA. During the internship or traineeship program, you will experience most areas of the Culinary Department through rotations in the different roles. The program is designed to give you the experience needed to excel in the hospitality industry when you return home.
Search and filter to find a specific host property or location for your J-1 Intern or Trainee Program in Culinary:
Keystone Mountain Resort
Keystone Mountain Resort stands as a majestic alpine sanctuary, where jagged, snow-dusted peaks meet an endless expanse of cerulean sky. Renowned for its expansive terrain, the resort offers a thrilling tapestry of groomed runs, challenging glades, and exhilarating bowls.
The Ritz-Carlton, Bachelor Gulch
Nestled amidst the breathtaking peaks of the Colorado Rockies, The Ritz-Carlton, Bachelor Gulch is a refined sanctuary of rustic elegance. Its timber-and-stone architecture seamlessly blends into the alpine landscape, offering ski-in/ski-out access to Beaver Creek’s pristine slopes.
Four Seasons Resort and Residences Vail
Nestled in the heart of the majestic Rocky Mountains, Four Seasons Resort and Residences Vail offers an extraordinary alpine escape where refined luxury meets timeless natural beauty. Whether skiing pristine slopes in winter or exploring scenic mountain trails in summer, every moment is crafted for unforgettable memories.
Aspen Meadows Resort
Located on 40 acres beside the Roaring Fork River, Aspen Meadows Resort is a secluded sanctuary in Aspen’s historic west end. This serene oasis integrates art and landscape architecture into the grounds, in an attempt to reinvigorate our guests’ mind, body and spirit.