Culinary Arts Programs
Experience the Culinary Department in a luxury resort environment through a J-1 Intern or Trainee Program in the USA. During the internship or traineeship program, you will experience most areas of the Culinary Department through rotations in the different roles. The program is designed to give you the experience needed to excel in the hospitality industry when you return home.
Search and filter to find a specific host property or location for your J-1 Intern or Trainee Program in Culinary:
Carmel Valley Ranch
Carmel Valley Ranch in Carmel, California, is a stunning, 500-acre retreat nestled in the scenic Carmel Valley. Surrounded by rolling hills, vineyards, and lush landscapes, it offers a serene escape with luxurious accommodations and world-class amenities.
The Ritz-Carlton, Laguna Niguel
Perched on a bluff overlooking the Pacific Ocean, The Ritz-Carlton, Laguna Niguel is a Laguna Beach coastal paradise. Stroll down ocean paths to Salt Creek Beach, where CA waves attract surfers from around the world.
Harvest Inn
Located in St. Helena, in the heart of Napa Valley, Harvest Inn captures the charm of vineyard life, mixing California contemporary living with storybook charm. Walk under redwood trees, dine on farm-to-table creations, relax poolside and sweeping views of the vineyards from a bench or Adirondack right on our property grounds.