Culinary Arts Programs
Experience the Culinary Department in a luxury resort environment through a J-1 Intern or Trainee Program in the USA. During the internship or traineeship program, you will experience most areas of the Culinary Department through rotations in the different roles. The program is designed to give you the experience needed to excel in the hospitality industry when you return home.
Search and filter to find a specific host property or location for your J-1 Intern or Trainee Program in Culinary:
AVA MediterrAegean
AVA, a captivating multi-sensory venue, draws its inspiration from the Greek words symbolizing life, water, island, and bird, creating an ambiance that embodies a celebration of splendor, freedom, escapism, and joy.
MILA Miami
Inspired by the elegant minimalist details of nature, MILA embodies a multi sensory culinary and lifestyle sanctuary. Located in the heart of Miami Beach, MILA is a transportive venue bringing an elevated dining experience and pleasure together with a magical, glamourous, and vibrant atmosphere, seamlessly merging into one unique experience.
Little Palm Island Resort & Spa
Perched on a secluded private island in the turquoise waters of the Florida Keys, Little Palm Island Resort & Spa is an enchanting sanctuary of luxury and serenity.
Opal Sands Resort
Opal Sands Resort is a chic waterfront haven in Clearwater Beach. Here, each room boasts panoramic Gulf views, and our transportive spa, vibrant dining experiences, and immersive art welcome you with unmatched hospitality.
Hyatt Regency Jacksonville
The Hyatt Regency Jacksonville is a premier waterfront hotel nestled along the banks of the St. Johns River in downtown Jacksonville, Florida. This upscale hotel offers modern, spacious rooms with stunning river or city views, exceptional amenities, and a rooftop pool with panoramic vistas.